I boiled it all together for an hour and then blitzed it with a hand held bliztery-thing. It looks extremely yummy, even if it is much runnier than I would've expected. Who would have known that veges have so much water in them?
Now, I didn't actually eat it. That would be far too logical. It's in the saucepan in the fridge waiting for tomorrow.
Now, what I did eat? A full size chocolate bavarian.
NOTE: It's 2 days later and the soup is still sitting untouched in the fridge. If it tastes alright, I think it may just be the entree' at my dinner party tomorrow night. Ewww.